Recombinant Streptococcus sp. group G Immunoglobulin G-binding protein G (spg), partial
Product Specifications
Gene Name
[spg]
NCBI Gene ID
0
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[spg; IgG-binding protein G]
Short Name
[Immunoglobulin G-binding protein G (spg)]
Other Product Names
[protein G; Immunoglobulin G-binding protein G]
NCBI GI Number
47072
NCBI Accession Number
CAA27638.1
Uniprot Accession Number
P19909
Available Sizes
Curated Selection
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