Recombinant Human E3 ubiquitin-protein ligase RBX1 (RBX1)

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

[E3 ubiquitin-protein ligase RBX1; E3 ubiquitin-protein ligase RBX1; E3 ubiquitin-protein ligase RBX1; ZYP protein; RING box protein 1; RING-box protein 1; RING finger protein 75; regulator of cullins 1; ring-box 1, E3 ubiquitin protein ligase; Protein ZYP; RING finger protein 75; RING-box protein 1; Rbx1; Regulator of cullins 1E3 ubiquitin-protein ligase RBX1, N-terminally processed]