Pelargonidin 3,5-diglucoside (chloride)
Pelargonidin 3,5-diglucoside (chloride) is a natural pigment abundantly present in red fruits and vegetables. Pelargonidin 3,5-diglucoside (chloride) acts as a scavenger for reactive oxygen species and reactive nitrogen species . Pelargonidin 3,5-diglucoside (chloride) demonstrates inhibitory effects on enzymes involved in the production of ROS, RNS, and pro-inflammatory cytokines[1].
Product Specifications
CAS Number
17334-58-6
UNSPSC
12352005
Target
Reactive Oxygen Species (ROS)
Type
Natural Products
Related Pathways
Immunology/Inflammation; Metabolic Enzyme/Protease; NF-κB
Applications
COVID-19-immunoregulation
Field of Research
Inflammation/Immunology
Assay Protocol
https://www.medchemexpress.com/pelargonidin-3-5-diglucoside-chloride.html
Purity
99
Solubility
10 mM in DMSO
Smiles
OC[C@H]([C@H]([C@@H]([C@H]1O)O)O)O[C@H]1OC2=CC(C(O[C@@H]3O[C@@H]([C@H]([C@@H]([C@H]3O)O)O)CO)=CC(O)=C4)=C4[O+]=C2C5=CC=C(C=C5)O.[Cl-]
Molecular Formula
C27H31ClO15
Molecular Weight
630.98
References & Citations
[1]Deng GF, et al. Phenolic compounds and bioactivities of pigmented rice. Crit Rev Food Sci Nutr. 2013;53 (3) :296-306.
Shipping Conditions
Blue Ice
Storage Conditions
-20°C, 3 years (Powder)
Scientific Category
Natural Products
Clinical Information
No Development Reported
Available Sizes
Frequently Asked Questions
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