Bacteria mspA protein
This Bacteria mspA protein spans the amino acid sequence from region 28-211aa. Purity: Greater than 85% as determined by SDS-PAGE.
Product Specifications
Product Name Alternative
MspA, MSMEG_0965, MSMEI_0939, Porin MspA
UniProt
A0QR29
Expression Region
28-211aa
Tag
N-terminal 10xHis-tagged
Source
E.coli
Origin
Mycobacterium smegmatis (strain ATCC 700084 / mc (2) 155)
Field of Research
Non-Animal
Purity
Greater than 85% as determined by SDS-PAGE.
Form
Liquid or Lyophilized powder
Molecular Weight
25.4 kDa
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
For research use only.
Applications Notes
Full Length of Mature Protein
Preservative
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
AA Sequence
GLDNELSLVDGQDRTLTVQQWDTFLNGVFPLDRNRLTREWFHSGRAKYIVAGPGADEFEGTLELGYQIGFPWSLGVGINFSYTTPNILIDDGDITAPPFGLNSVITPNLFPGVSISADLGNGPGIQEVATFSVDVSGAEGGVAVSNAHGTVTGAAGGVLLRPFARLIASTGDSVTTYGEPWNMN
Available Sizes
Frequently Asked Questions
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