What is the catalog number for Bacteria murI protein?

The catalog number for Bacteria murI protein is orb604843.

What sizes are available for Bacteria murI protein?

Bacteria murI protein is available in the following size(s): 20 µg, 100 µg, 1 mg.

How many pack sizes does Bacteria murI protein come in?

Bacteria murI protein is available in 3 different pack sizes.

Is Bacteria murI protein in stock?

Bacteria murI protein is currently made to order / not held in immediate stock. Contact us for lead time.

Bacteria murI protein

This Bacteria murI protein spans the amino acid sequence from region 1-255aa. Purity: Greater than 85% as determined by SDS-PAGE.

Product Specifications

Product Name Alternative

MurI, HPG27_509, Glutamate racemase, EC 5.1.1.3

UniProt

B5Z6S2

Expression Region

1-255aa

Tag

N-terminal 10xHis-tagged and C-terminal Myc-tagged

Source

E.coli

Origin

Helicobacter pylori (strain G27)

Field of Research

Cardiovascular Research

Purity

Greater than 85% as determined by SDS-PAGE.

Form

Liquid or Lyophilized powder

Molecular Weight

35.9 kDa

Storage Conditions

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Notes

For research use only.

Applications Notes

Full Length of Mature Protein

Preservative

If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.

AA Sequence

MKIGVFDSGVGGFSVLKSLLKAQLFDEIIYYGDSARVPYGTKDPTTIKQFGLEALDFFKPHQIKLLIVACNTASALALEEMQKHSKIPIVGVIEPSILAIKQQVKEKNAPILVLGTKATIQSNAYDNALKQQGYLNVSHLATSLFVPLIEESILEGELLETCMRYYFTPLKILPEVIILGCTHFPLIAQKIEGYFMEHFALSTPPLLIHSGDAIVEYLQQKYALKKNAHAFPKVEFHASGDVIWLEKQAKEWLKL