What is the catalog number for Fish Parvalbumin beta-1 protein?

The catalog number for Fish Parvalbumin beta-1 protein is orb383415.

What sizes are available for Fish Parvalbumin beta-1 protein?

Fish Parvalbumin beta-1 protein is available in the following size(s): 20 µg, 100 µg, 1 mg.

How many pack sizes does Fish Parvalbumin beta-1 protein come in?

Fish Parvalbumin beta-1 protein is available in 3 different pack sizes.

Is Fish Parvalbumin beta-1 protein in stock?

Fish Parvalbumin beta-1 protein is currently made to order / not held in immediate stock. Contact us for lead time.

Fish Parvalbumin beta-1 protein

This Fish Parvalbumin beta-1 protein spans the amino acid sequence from region 2-109aa. Purity: Greater than 90% as determined by SDS-PAGE.

Product Specifications

Product Name Alternative

Allergen, The c 1

UniProt

Q90YK8

Expression Region

2-109aa

Tag

N-terminal 10xHis-sumo-tagged and C-terminal Myc-tagged

Source

E.coli

Origin

Theragra chalcogramma (Alaska pollock) (Gadus chalcogrammus)

Field of Research

Epigenetics

Purity

Greater than 90% as determined by SDS-PAGE.

Form

Liquid or Lyophilized powder

Molecular Weight

31.4 kDa

Storage Conditions

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Notes

For research use only.

Applications Notes

E.coli and Yeast N-terminal 10xHis-sumo-tagged and C-terminal Myc-tagged Full Length of Mature Protein

Preservative

If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.