What is the catalog number for Bacteria CLOST_2292 protein?

The catalog number for Bacteria CLOST_2292 protein is orb604507.

What sizes are available for Bacteria CLOST_2292 protein?

Bacteria CLOST_2292 protein is available in the following size(s): 20 µg, 100 µg, 1 mg.

How many pack sizes does Bacteria CLOST_2292 protein come in?

Bacteria CLOST_2292 protein is available in 3 different pack sizes.

Is Bacteria CLOST_2292 protein in stock?

Bacteria CLOST_2292 protein is currently made to order / not held in immediate stock. Contact us for lead time.

Bacteria CLOST_2292 protein

This Bacteria CLOST_2292 protein spans the amino acid sequence from region 2-56aa. Purity: Greater than 90% as determined by SDS-PAGE.

Product Specifications

Product Name Alternative

CLOST_2292Ferredoxin

UniProt

P80168

Expression Region

2-56aa

Tag

N-terminal 10xHis-tagged and C-terminal Myc-tagged

Source

E.coli

Origin

Acetoanaerobium sticklandii (strain ATCC 12662 / DSM 519 / JCM 1433 / NCIMB 10654) (Clostridium sticklandii)

Field of Research

Non-Animal

Purity

Greater than 90% as determined by SDS-PAGE.

Form

Liquid or Lyophilized powder

Molecular Weight

13.0 kDa

Storage Conditions

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Notes

For research use only.

Applications Notes

Full Length of Mature Protein

Preservative

If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.