BglI
BglI
Product Specifications
Source
Bacillus globigii lacking BglII
Concentration
10 units/μl
Form
Liquid (Supplied in 20 mM Tris-HCl pH 7.5, 300 mM NaCl, 0.1 mM EDTA, 1 mM DTT, 500 μg/ml rAlbumin and 50% [v/v] glycerol)
Storage Conditions
Store at -20 °C
Notes
For research use only.
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