What is the catalog number for GATA1 Antibody?

The catalog number for GATA1 Antibody is orb19125.

What sizes are available for GATA1 Antibody?

GATA1 Antibody is available in the following size(s): 100 µg.

Is GATA1 Antibody in stock?

GATA1 Antibody is currently made to order / not held in immediate stock. Contact us for lead time.

GATA1 Antibody

Goat polyclonal antibody to GATA1

Product Specifications

Product Name Alternative

Anti GATA1 antibody, anti GATA binding protein 1 (globin transcription factor 1) antibody, anti HGNC:4170 antibody, anti ERYF1 antibody, anti GF1 antibody, anti NFE1 antibody, anti GATA binding protein 1 antibody, anti GATA-binding protein 1 (globin transcription factor 1) antibody, anti erythrold transcription factor 1 antibody, anti globin transcription factor 1 antibody, anti transcription factor GATA1 antibody, anti GF-1 antibody, anti XLTT antibody, anti NF-E1 DNA-binding protein antibody, anti erythroid transcription factor 1 antibody

Reactivity

Human, Mouse

Target

GATA1

Clonality

Polyclonal

Conjugation

Unconjugated

Sequence

DAEAYRHSPVFQ

Field of Research

Cancer Biology

Purification

Purified from goat serum by ammonium sulphate precipitation followed by antigen affinity chromatography using the immunizing peptide.

Dilution

ELISA: 1:16000, WB: 0.3-1 μg/ml, IHC-P: 10ug/ml

Molecular Weight

42.8

Storage Conditions

Maintain refrigerated at 2-8°C for up to 2 weeks. For long term storage store at -20°C in small aliquots to prevent freeze-thaw cycles.

Notes

For research use only.

Applications Notes

ELISA: Peptide ELISA: antibody detection limit dilution 1:16000.WB: Approx 48kDa band observed in lysates of human liver, placenta and peripheral blood mononucleocytes (calculated MW of 42.8kDa according to NP_002040.1. Recommended concentration: 0.3-1.0 μg/ml.

Prediction Reactivity

Bovine, Canine, Rat

Tested Applications

ELISA, FC, IF, WB

Preservative

Supplied at 0.5 mg/ml in Tris saline, 0.02% sodium azide, pH 7.3 with 0.5% bovine serum albumin. Aliquot and store at -20°C. Minimize freezing and thawing.