Meso-Erythritol
Meso-Erythritol is a sugar alcohol that found in a variety of foods (e.g., pear, watermelon), is 60-80% as sweet as sucrose, and can be used as low-calorie sweetener food additives[1][2][3][4].
Product Specifications
CAS Number
149-32-6
UNSPSC
12352211
Hazard Statement
H302, H315, H319, H335
Target
Endogenous Metabolite
Type
Natural Products
Related Pathways
Metabolic Enzyme/Protease
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/Erythritol.html
Concentration
10mM
Purity
99.73
Solubility
DMSO : 100 mg/mL (ultrasonic) |H2O : ≥ 100 mg/mL
Smiles
OC[C@H](O)[C@H](O)CO
Molecular Formula
C4H10O4
Molecular Weight
122.12
Precautions
H302, H315, H319, H335
References & Citations
[1]Hootman KC, et al. Erythritol is a pentose-phosphate pathway metabolite and associated with adiposity gain in young adults. Proc Natl Acad Sci U S A. 2017 May 23;114 (21) :E4233-E4240.|[2]Cherqaoui A, et al. Electro-oxidation of meso-erythritol on platinum in acid medium: analysis of the reaction products[J]. Journal of Electroanalytical Chemistry, 1999, 464 (1) : 101-109.|[3]Fujii K, et al. Physical characterization of meso-erythritol as a crystalline bulking agent for freeze-dried formulations. Chem Pharm Bull (Tokyo) . 2015;63 (5) :311-7.|[4]Sreenath K, et al. Analysis of erythritol in foods by polyclonal antibody-based indirect competitive ELISA. Anal Bioanal Chem. 2008 May;391 (2) :609-15.
Shipping Conditions
Blue Ice
Storage Conditions
-20°C (Powder, stored under nitrogen)
Scientific Category
Natural Products
Clinical Information
No Development Reported
Isoform
Human Endogenous Metabolite; Microbial Metabolite
Available Sizes
Frequently Asked Questions
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