What is the catalog number for UCHL3 Rabbit Polyclonal Antibody (Carrier-free)?

The catalog number for UCHL3 Rabbit Polyclonal Antibody (Carrier-free) is orb3104501.

What sizes are available for UCHL3 Rabbit Polyclonal Antibody (Carrier-free)?

UCHL3 Rabbit Polyclonal Antibody (Carrier-free) is available in the following size(s): 100 µg.

Is UCHL3 Rabbit Polyclonal Antibody (Carrier-free) in stock?

UCHL3 Rabbit Polyclonal Antibody (Carrier-free) is currently made to order / not held in immediate stock. Contact us for lead time.

UCHL3 Rabbit Polyclonal Antibody (Carrier-free)

Anti-UCHL3 Antibody -1. Tested in WB, ICC, IF, IP, ELISA applications. This antibody reacts with Human, Mouse, Rat. The brand indicates this is a premium antibody that guarantees superior quality, high affinity, and strong signals with minimal background in Western blot applications. Only our best-performing antibodies are designated as , ensuring unmatched performance.

Product Specifications

Product Name Alternative

Ubiquitin carboxyl terminal hydrolase isozyme L3; Ubiquitin thioesterase L3; UCHL3; UCH-L3

UniProt

P15374

Reactivity

Human, Mouse, Rat

Cross Reactivity

No cross-reactivity with other proteins

Immunogen

E.coli-derived human UCHL3 recombinant protein (Position: M1-N223) . Human UCHL3 shares 98.2% and 97.8% amino acid (aa) sequence identity with mouse and rat UCHL3, respectively.

Target

Ubiquitin carboxyl-terminal hydrolase isozyme L3

Clonality

Polyclonal

Conjugation

Carrier-free

Purification

Immunogen affinity purified.

Concentration

Adding 0.2 ml of distilled water will yield a concentration of 500 μg/ml.

Dilution

Western blot, 0.25-0.5 μg/ml, Human, Mouse, Rat Immunocytochemistry/Immunofluorescence, 5 μg/ml, Human Immunoprecipitation, 0.5-2 μg/ml, Human ELISA, 0.1-0.5 μg/ml

Form

Lyophilized

Molecular Weight

26 kDa

Storage Conditions

At -20°C for one year from date of receipt. After reconstitution, at 4°C for one month. It can also be aliquotted and stored frozen at -20°C for six months. Avoid repeated freezing and thawing.