What is the catalog number for STAM2 Rabbit Polyclonal Antibody (Carrier-free)?

The catalog number for STAM2 Rabbit Polyclonal Antibody (Carrier-free) is orb3101670.

What sizes are available for STAM2 Rabbit Polyclonal Antibody (Carrier-free)?

STAM2 Rabbit Polyclonal Antibody (Carrier-free) is available in the following size(s): 100 µg.

Is STAM2 Rabbit Polyclonal Antibody (Carrier-free) in stock?

STAM2 Rabbit Polyclonal Antibody (Carrier-free) is currently made to order / not held in immediate stock. Contact us for lead time.

STAM2 Rabbit Polyclonal Antibody (Carrier-free)

Anti-STAM2 Antibody -1. Tested in WB, ICC/IF, Flow Cytometry, ELISA applications. This antibody reacts with Human, Mouse, Rat. The brand indicates this is a premium antibody that guarantees superior quality, high affinity, and strong signals with minimal background in Western blot applications. Only our best-performing antibodies are designated as , ensuring unmatched performance.

Product Specifications

Product Name Alternative

Hbp; Hrs binding protein; STAM 2; STAM2; STAM2A; STAM2B

UniProt

O75886

Reactivity

Human, Mouse, Rat

Cross Reactivity

No cross reactivity with other proteins.

Immunogen

E.coli-derived human STAM2 recombinant protein (Position: K134-L525) . Human STAM2 shares 82.7% and 79.6% amino acid (aa) sequence identity with mouse and rat STAM2, respectively.

Target

Signal transducing adapter molecule 2

Clonality

Polyclonal

Conjugation

Carrier-free

Field of Research

Signal Transduction

Purification

Immunogen affinity purified.

Concentration

Adding 0.2 ml of distilled water will yield a concentration of 500 μg/ml.

Dilution

Western blot, 0.25-0.5 μg/ml, Human, Mouse, Rat Immunocytochemistry/Immunofluorescence, 5 μg/ml, Human Flow Cytometry (Fixed), 1-3 μg /1x10^6 cells, Human ELISA, 0.1-0.5 μg/ml

Form

Lyophilized

Molecular Weight

65-70 kDa

Storage Conditions

At -20°C for one year from date of receipt. After reconstitution, at 4°C for one month. It can also be aliquotted and stored frozen at -20°C for six months. Avoid repeated freezing and thawing.