Recombinant Human GFM1

The lyophilized protein is stable at -20 degree C for up to 1 year, the protein solution can be stored at 2-8 degree C for up to 1 week. For extended storage, it is recommended to further dilute in a buffer containing 0.1% BSA (make sure BSA will NOT interfere with your experiment) and store in working aliquots at -20 degree C to -80 degree C for 6 months. Avoid repeated freeze/thaw cycle.

[Elongation factor G, mitochondrial; Elongation factor G, mitochondrial; elongation factor G, mitochondrial; GFM1; mitochondrial elongation factor G; mitochondrial elongation factor G1; G translation elongation factor, mitochondrial; G elongation factor, mitochondrial 1; Elongation factor G 1, mitochondrial; Elongation factor G1]