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Recombinant Lassa virus Nucleoprotein (N)

Product Specifications

CAS Number

9000-83-3

NCBI Gene ID

956584

Storage Conditions

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.<br>Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C.<br>The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

Other Gene Names

[LASVsSgp1; N]

Short Name

[Lassa virus Nucleoprotein (N)]

Other Product Names

[nucleoprotein; Nucleoprotein; nucleoprotein; Nucleocapsid protein; Protein N]

NCBI GI Number

23343510

NCBI Accession Number

NP_694869.1

NCBI GB Accession Number

NC_004296.1

Uniprot Accession Number

P13699

Available Sizes

Frequently Asked Questions

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