HiPer® Yeast Cell Immobilization Teaching Kit
Product Specifications
Certification
Non IVD
HS Code
3822 90 90
Components
Contents : Sodium alginate, 1.5% Calcium chloride Solution, YPD, Agar powder, Glucose Solution, Diluent Buffer, Sucrose, DNSA Reagent, Potassium sodium tartrate, Centrifuge Tubes
Storage Temperature
On Receipt : 2-8° C
Shelf Life
12
Shipping Temperature
2-8°C
EAN Code
8902729906705
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