Sucrose Palmitic Acid (1:1 Mixture)

Saccharose; Sucrose (8CI); β-D-Fructofuranosyl α-D-glucopyranoside (ACI); (+)-Sucrose; (2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-Dihydroxy-2,5-bis(hydroxymethyl)tetrahydrofuran-2-yl]oxy-6-(hydroxymethyl)tetrahydropyran-3,4,5-triol; 2-[3,4-Dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol; D-(+)-Saccharose; D-(+)-Sucrose; D-Sucrose; Amerfond; Beet sugar; Cane sugar; Carrare C 10; Compressuc; Confectioner's sugar; Demerara; Frost Sugar; ost Sugar FS 2; GHC 1; GNE 410; Granulated sugar; Khandsari; Manalox AS; MGP; MGP (sugar); Microse; Nitto Hi-Sweet Deluxe; Nitto hydriodide-Sweet Deluxe; NSC 406942; Pharma-a-spheres 20/25; Rock candy; S 67F; SKF-101704; Saccharum; Sucralox; Sucre semoule surfine 250; Sucrene SR 80/100; Sucrose NF; Sugar; Sugar ARD; Tootsweet; White sugar; α-D-Glucosyl-β-D-fructofuranoside; α-D-Glucopyranoside, β-D-fructofuranosyl (9CI, ACI)