Monoclonal Antibody to Prosaposin (PSAP)

Store at 4 degree C for frequent use. Store at -20 degree C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.<br>Stable for 12 months if correctly stored.<br>The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

The antibody is a mouse monoclonal antibody raised against PSAP. It has been selected for its ability to recognize PSAP in immunohistochemical staining and western blotting.

[proactivator polypeptide isoform b preproprotein; Proactivator polypeptide; proactivator polypeptide; sphingolipid activator protein-1; prosaposin; Protein ASaposin-B-ValSaposin-B; Alternative name(s):; Cerebroside sulfate activator; CSAct; Dispersin; Sphingolipid activator protein 1; SAP-1; Sulfatide/GM1 activatorSaposin-C; Alternative name(s):; A1 activator; Co-beta-glucosidase; Glucosylceramidase activator; Sphingolipid activator protein 2; SAP-2Saposin-D; Alternative name(s):; Component C; Protein C]