PE Linked Monoclonal Antibody to Hearttype Fatty Acid Binding Protein (HFABP)

Store at 2 degree C to 8 degree C for frequent use, 20 degree C for 24 months<br>The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

The antibody is a mouse monoclonal antibody raised against HFABP. It has been selected for its ability to recognize HFABP in immunohistochemical staining and western blotting.

[Fatty acid-binding protein, heart; Fatty acid-binding protein, heart; fatty acid-binding protein, heart; fatty acid binding protein 11; mammary-derived growth inhibitor; muscle fatty acid-binding protein; Fatty acid-binding protein 3, muscle; heart-type fatty acid-binding protein; fatty acid binding protein 3, muscle and heart; Fatty acid-binding protein 3; Heart-type fatty acid-binding protein; H-FABP; Mammary-derived growth inhibitor; MDGI; Muscle fatty acid-binding protein; M-FABP]