Recombinant Fucosyltransferase 5 (FUT5)
Product Specifications
Gene Name
[FUT5]
NCBI Gene ID
2527
Storage Conditions
Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months. Avoid repeated freeze/thaw cycles.<br>Stability: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
Other Gene Names
[FUT5; FUT5; FUC-TV; Fuc-TV; FucT-V]
Short Name
[Fucosyltransferase 5]
Other Product Names
[FUT5 protein; Alpha-(1,3)-fucosyltransferase 5; alpha-(1,3)-fucosyltransferase 5; fucosyltransferase 5; Fucosyltransferase 5; Fucosyltransferase V; Fuc-TV; FucT-V; Galactoside 3-L-fucosyltransferase]
NCBI GI Number
223461371
NCBI Accession Number
AAI40906.1
Uniprot Accession Number
Q11128
CAS Number
9000-83-3
Available Sizes
Curated Selection
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