Recombinant Fatty Acid Binding Protein 6, Ileal (FABP6)
Product Specifications
CAS Number
9000-83-3
Gene Name
[FABP6]
NCBI Gene ID
514650
Storage Conditions
Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months. Avoid repeated freeze/thaw cycles.<br>Stability: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
Other Gene Names
[FABP6; FABP6; ILBP; GT; ILBP]
Short Name
[Fatty Acid Binding Protein 6, Ileal]
Other Product Names
[gastrotropin; Gastrotropin; gastrotropin; fatty acid binding protein 6; Fatty acid-binding protein 6; Ileal lipid-binding protein; ILBP]
NCBI GI Number
115496920
NCBI Accession Number
NP_001069143.1
NCBI GB Accession Number
NP_001069143.1
Uniprot Accession Number
Q3T0Z2
Available Sizes
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