Recombinant Lipopolysaccharide Binding Protein (LBP)
Product Specifications
Gene Name
[LBP]
NCBI Gene ID
3929
Storage Conditions
Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months. Avoid repeated freeze/thaw cycles.<br>The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
Other Gene Names
[LBP; LBP; BPIFD2; LBP]
Short Name
[Lipopolysaccharide Binding Protein (LBP)]
Other Product Names
[lipopolysaccharide-binding protein; Lipopolysaccharide-binding protein; lipopolysaccharide-binding protein; lipopolysaccharide binding protein]
NCBI GI Number
31652249
NCBI Accession Number
NP_004130.2
NCBI GB Accession Number
NM_004139.5
Uniprot Accession Number
P18428
CAS Number
9000-83-3
Available Sizes
Curated Selection
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