OVA Conjugated Taste Receptor Type 2 Member 38 (TAS2R38)

Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.<br>The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

[taste receptor type 2 member 38; Taste receptor type 2 member 38; taste receptor type 2 member 38; taste 2 receptor member 38; PTC bitter taste receptor; Taste receptor type 2 member 61; T2R61]