Recombinant Prolylcarboxypeptidase (PRCP)
Product Specifications
Gene Name
[PRCP]
NCBI Gene ID
5547
Storage Conditions
Storage: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.<br>Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. The loss of this protein is less than 5% within the expiration date under appropriate storage condition.
Other Gene Names
[PRCP; PRCP; PCP; HUMPCP; PCP; PRCP]
Short Name
[Prolylcarboxypeptidase]
Other Product Names
[prolylcarboxypeptidase; Lysosomal Pro-X carboxypeptidase; lysosomal Pro-X carboxypeptidase; prolylcarboxypeptidase (angiotensinase C); Angiotensinase C; Lysosomal carboxypeptidase C; Proline carboxypeptidase; Prolylcarboxypeptidase; PRCP]
NCBI GI Number
431321
NCBI Accession Number
AAA99891.1
CAS Number
9000-83-3
Available Sizes
Curated Selection
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