Recombinant Kelch Like ECH Associated Protein 1 (KEAP1)
Product Specifications
CAS Number
9000-83-3
Gene Name
[KEAP1]
NCBI Gene ID
9817
Storage Conditions
Storage: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.<br>Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. The loss of this protein is less than 5% within the expiration date under appropriate storage condition.
Other Gene Names
[KEAP1; KEAP1; INrf2; KLHL19; INRF2; KIAA0132; KLHL19; INrf2]
Short Name
[Kelch Like ECH Associated Protein 1]
Other Product Names
[kelch-like ECH-associated protein 1; Kelch-like ECH-associated protein 1; kelch-like ECH-associated protein 1; kelch-like ECH-associated protein 1; Cytosolic inhibitor of Nrf2; INrf2; Kelch-like protein 19]
NCBI GI Number
22027642
NCBI Accession Number
NP_036421.2
NCBI GB Accession Number
NM_012289.3
Available Sizes
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