Polyclonal Antibody to Fatty Acid Binding Protein 1, Liver (FABP1)

Store at 4 degree C for frequent use. Stored at -20 degree C to -80 degree C in a manual defrost freezer for one year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

The antibody is a rabbit polyclonal antibody raised against FABP1. It has beenselected for its ability to recognize FABP1 in immunohistochemical staining andwestern blotting.

[fatty acid-binding protein, liver; Fatty acid-binding protein, liver; fatty acid-binding protein, liver; fatty acid binding protein 1, liver; 14 kDa selenium-binding protein; Fatty acid-binding protein 1; Liver-type fatty acid-binding protein; L-FABP]