Polyclonal Antibody to Fatty Acid Binding Protein 3, Muscle And Heart (FABP3)

<b>Storage:</b> Avoid repeated freeze/thaw cycles.<br>Store at 4 degree C for frequent use.<br>Aliquot and store at -20 degree C for 12 months.<br><b>Stability Test:</b> The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

The antibody is a Rabbit polyclonal antibody raised against FABP3. It has been selected for its ability to recognize FABP3 in immunohistochemical staining and western blotting.

[fatty acid-binding protein, heart; Fatty acid-binding protein, heart; fatty acid-binding protein, heart; fatty acid binding protein 3; Fatty acid-binding protein 3; Heart-type fatty acid-binding protein; H-FABP; Mammary-derived growth inhibitor; MDGI]