Recombinant Heat Shock 70kDa Protein 1B (HSPA1B)

<b>Storage:</b><br>Avoid repeated freeze/thaw cycles.<br>Store at 2-8 degree C for one month. <br>Aliquot and store at -80 degree C for 12 months.<br><br><b>Stability Test:</b><br>The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

[heat shock 70 kDa protein 1B; Heat shock 70 kDa protein 1B; heat shock 70 kDa protein 1B; HSP70.2; chaperone; heat shock 70 kD protein 2; 70 kda heat shock protein-2; heat shock 70 kDa protein 2; heat shock 70kDa protein 1B; heat-shock 70-kilodalton protein 1B; Heat shock 70 kDa protein 2]