Recombinant Vanin 1 (VNN1)
Product Specifications
Gene Name
[VNN1]
NCBI Gene ID
8876
Storage Conditions
Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.<br>Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
Other Gene Names
[VNN1; VNN1; HDLCQ8; Tiff66; Vanin-1]
Short Name
[Vanin 1 (VNN1)]
Other Product Names
[pantetheinase; Pantetheinase; pantetheinase; vanin-1; vannin 1; pantetheine hydrolase; vascular non-inflammatory molecule 1; vanin 1; Pantetheine hydrolase; Tiff66; Vascular non-inflammatory molecule 1]
NCBI GI Number
223633991
NCBI Accession Number
NP_004657.2
NCBI GB Accession Number
NM_004666.2
Uniprot Accession Number
O95497
CAS Number
9000-83-3
Available Sizes
Curated Selection
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