Recombinant Fas Associating Death Domain Containing Protein (FADD)
Product Specifications
CAS Number
9000-83-3
Gene Name
[FADD]
NCBI Gene ID
14082
Storage Conditions
Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.<br>Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
Other Gene Names
[Fadd; Fadd; Mort1/FADD; Mort1]
Short Name
[Fas Associating Death Domain Containing Protein (FADD)]
Other Product Names
[protein FADD; Protein FADD; protein FADD; FAS-associated death domain protein; mediator of receptor induced toxicity; Fas-associating protein with death domain; FAS-associating death domain-containing protein; Fas (TNFRSF6)-associated via death domain; FAS-associated death domain protein; FAS-associating death domain-containing protein; Mediator of receptor induced toxicity]
NCBI GI Number
6753812
NCBI Accession Number
NP_034305.1
NCBI GB Accession Number
NM_010175.5
Uniprot Accession Number
Q61160
Available Sizes
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