Biotin-Linked Antibody to Serum Amyloid P Component (SAP)

<b>Storage:</b><br>Avoid repeated freeze/thaw cycles.<br>Store at 4°C for frequent use.<br>Aliquot and store at -20°C for 12 months.<br><b>Stability Test:</b><br>The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

[serum amyloid P-component; Serum amyloid P-component; serum amyloid P-component; pentaxin-related; 9.5S alpha-1-glycoprotein; epididymis secretory sperm binding protein Li 92n; amyloid P component, serum; 9.5S alpha-1-glycoprotein]