Vanillin (Standard)
Vanillin (Standard) is the analytical standard of Vanillin. This product is intended for research and analytical applications. Vanillin (p-Vanillin) is a single molecule extracted from vanilla beans and also a popular odor used widely in perfume, food and medicine.
Product Specifications
CAS Number
121-33-5
Product Name Alternative
P-Vanillin (Standard) ; m-Methoxy-p-hydroxybenzaldehyde (Standard) ; p-Hydroxy-m-methoxybenzaldehyde (Standard)
UNSPSC
12352005
Hazard Statement
H319, H402
Target
Endogenous Metabolite; Reference Standards
Type
Reference Standards
Related Pathways
Metabolic Enzyme/Protease; Others
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/vanillin-standard.html
Purity
99.93
Smiles
O=CC1=CC=C(O)C(OC)=C1
Molecular Formula
C8H8O3
Molecular Weight
152.15
Precautions
H319, H402
Shipping Conditions
Room Temperature
Storage Conditions
4°C, sealed storage, away from light and moisture, under nitrogen
Scientific Category
Reference Standards
Clinical Information
No Development Reported
Isoform
Human Endogenous Metabolite
Available Sizes
Frequently Asked Questions
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