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1.0 M Tris HCl pH 7.4

Product Specifications

Gene Aliases

Tris solution, THAM, tris (hydroxymethyl) aminomethane

Target

Tris solution is an abbreviation of the organic compound known as tris (hydroxymethyl) aminomethane. Tris is extensively used in biochemistry and molecular biology. In biochemistry, Tris is widely used as a component of buffer solutions, such as in TAE and TBE buffer, especially for solutions of nucleic acids. Tris HCl solution is useful for stabilization of buffer formulations and electrophoresis of biological molecules.

Conjugation

Unconjugated

Type

Others

Purification

This product was aseptically filtered through a Millipore 0.22 micron filter into clean, pre-sterilized containers.

Assay Protocol

Reconstitution & Storage Instructions Western Blotting/Immunoblotting (WB/IB) Protocol Immunohistochemistry (IHC) Protocol Immunocytochemistry (ICC) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Blocking Peptide Competition Protocol (BPCP) Immunoprecipitation (IP) Protocol Antibody Array (AA) Protocol Reconstitution & Storage Instructions Reconstitution & Storage Instructions Western Blotting/Immunoblotting (WB/IB) Protocol Western Blotting/Immunoblotting (WB/IB) Protocol Immunohistochemistry (IHC) Protocol Immunohistochemistry (IHC) Protocol Immunocytochemistry (ICC) Protocol Immunocytochemistry (ICC) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Blocking Peptide Competition Protocol (BPCP) Blocking Peptide Competition Protocol (BPCP) Immunoprecipitation (IP) Protocol Immunoprecipitation (IP) Protocol Antibody Array (AA) Protocol Antibody Array (AA) Protocol

Concentration

1 M

Format

Liquid (sterile filtered)

Reconstitution

Store container at room temperature (18 to 26° C) . If desired, the solution may be stored at 4° C or less. Some salts may precipitate out of solution at lower temperature. Allow buffer to equilibrate to room temperature (18 to 26° C) to restore solubility of some salts. Expiration date is six (6) months from date of opening container.

Specificity

The product was tested on trypticase soy agar for 24 hours, 48 hours, and 72 hours, and was found to be negative for bacteria.

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