What is the catalog number for NBEA Antibody?

The catalog number for NBEA Antibody is OAEB02210-100UG.

What sizes are available for NBEA Antibody?

NBEA Antibody is available in the following size(s): 100 µg.

Is NBEA Antibody in stock?

NBEA Antibody is currently made to order / not held in immediate stock. Contact us for lead time.

NBEA Antibody

Product Specifications

CAS Number

9007-83-4

Gene Name

Neurobeachin

Gene Aliases

BCL8B; lysosomal trafficking regulator 2; lysosomal-trafficking regulator 2; Lyst2; mKIAA1544; NEDEGE; neurobeachin.

Gene ID

26422|26960

Accession Number

NP_056493.3

Reactivity

Bovine|Dog|Human|Mouse

Immunogen

NBEA

Clonality

Polyclonal

Type

Polyclonal Antibody

Sequence

C-DFNRWHYEHQNRY

Applications

Purification

Ammonium Sulfate Precipitated; Affinity Purified

Assay Protocol

Reconstitution & Storage Instructions Western Blotting/Immunoblotting (WB/IB) Protocol Immunohistochemistry (IHC) Protocol Immunocytochemistry (ICC) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Blocking Peptide Competition Protocol (BPCP) Immunoprecipitation (IP) Protocol Antibody Array (AA) Protocol Reconstitution & Storage Instructions Reconstitution & Storage Instructions Western Blotting/Immunoblotting (WB/IB) Protocol Western Blotting/Immunoblotting (WB/IB) Protocol Immunohistochemistry (IHC) Protocol Immunohistochemistry (IHC) Protocol Immunocytochemistry (ICC) Protocol Immunocytochemistry (ICC) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Blocking Peptide Competition Protocol (BPCP) Blocking Peptide Competition Protocol (BPCP) Immunoprecipitation (IP) Protocol Immunoprecipitation (IP) Protocol Antibody Array (AA) Protocol Antibody Array (AA) Protocol

Concentration

0.5 mg/ml

Homology

Cow: 100%; Dog: 100%; Guinea Pig: 100%; Horse: 100%; Human: 100%; Mouse: 100%; Rabbit: 100%; Zebrafish: 100%

Format

Supplied at 0.5 mg/ml in Tris saline, 0.02% sodium azide, pH7.3 with 0.5% bovine serum albumin. Aliquot and store at -20Â°C. Minimize freezing and thawing.