What is the catalog number for Tas2r103 Blocking peptide (Middle region)?

The catalog number for Tas2r103 Blocking peptide (Middle region) is AAP96498-100UG.

What sizes are available for Tas2r103 Blocking peptide (Middle region)?

Tas2r103 Blocking peptide (Middle region) is available in the following size(s): 100 µg.

Is Tas2r103 Blocking peptide (Middle region) in stock?

Tas2r103 Blocking peptide (Middle region) is currently made to order / not held in immediate stock. Contact us for lead time.

Tas2r103 Blocking peptide (Middle region)

Product Specifications

Gene Name

Taste receptor, type 2, member 103

Gene Aliases

T2R, TRB, Tas, T2R3, TRB2, Tas2, mGR0, mGR03, mt2r6, Tas2r3, mt2r63, Tas2r10, EG667992

Gene ID

667992

Accession Number

NP_444441.1

Target

Gustducin-coupled receptor implicated in the perception of bitter compounds in the oral cavity and the gastrointestinal tract. Signals through PLCB2 and the calcium-regulated cation channel TRPM5.

Type

Blocking Peptide

Applications

WB

Assay Protocol

Reconstitution & Storage Instructions Western Blotting/Immunoblotting (WB/IB) Protocol Immunohistochemistry (IHC) Protocol Immunocytochemistry (ICC) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Blocking Peptide Competition Protocol (BPCP) Immunoprecipitation (IP) Protocol Antibody Array (AA) Protocol Reconstitution & Storage Instructions Reconstitution & Storage Instructions Western Blotting/Immunoblotting (WB/IB) Protocol Western Blotting/Immunoblotting (WB/IB) Protocol Immunohistochemistry (IHC) Protocol Immunohistochemistry (IHC) Protocol Immunocytochemistry (ICC) Protocol Immunocytochemistry (ICC) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Blocking Peptide Competition Protocol (BPCP) Blocking Peptide Competition Protocol (BPCP) Immunoprecipitation (IP) Protocol Immunoprecipitation (IP) Protocol Antibody Array (AA) Protocol Antibody Array (AA) Protocol

Format

Lyophilized powder

Reconstitution

Add 100ul of sterile PBS. Final peptide concentration is 1 mg/ml in PBS. For longer periods of storage, store at -20C. Avoid repeat freeze-thaw cycles.