Curdlan
Product Specifications
CAS Number
54724-00-4
Target
Others, ROS, TLR, Antibacterial, NO Synthase
Related Pathways
Others, Immunology/Inflammation, Microbiology/Virology
Purity
0.9953
Bioactivity
Curdlan, a polysaccharide produced by bacteria (Alcaligenes faecalis, now known as Agrobacterium biovar 1), consists of β- (1,3) -linked glucose units, has the ability to form thermoreversible gels, and is utilized in various food and industrial applications due to its unique gelling properties and stability.
Smiles
N.COC1[C@@H](O)[C@H](C)O[C@H](CO)[C@H]1O
Shipping Conditions
Ice Packs
Storage Temperature
-20°C
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