Recombinant Common carp Cyp c 1/PVALB Protein, N-His
Product Specifications
Gene Name
[Cypc1/PVALB]
NCBI Gene ID
0
Storage Conditions
Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8 degree C for one week. Store at -20 to -80 degree C for twelve months from the date of receipt.
Short Name
[Cyp c 1/PVALB]
Other Product Names
[Parvalbumin alpha; Parvalbumin alpha; A1]
NCBI GI Number
124012139
NCBI Accession Number
P09227.2
Uniprot Accession Number
P09227
Available Sizes
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