Recombinant Human BPI, N-GST

Store at 2 to 8 degree C for frequent use.<br>Store at -20 to -80 degree C for twelve months from the date of receipt.<br>Use a manual defrost freezer and avoid repeated freeze thaw cycles.

[bactericidal permeability-increasing protein; Bactericidal permeability-increasing protein; bactericidal permeability-increasing protein; BPI fold containing family D, member 1; CAP 57; recombinant BPI holoprotein, rBPI; bactericidal/permeability-increasing protein; CAP 57]