Recombinant Lactobacillus delbrueckii subsp. bulgaricus CCA-adding enzyme (cca)

Product Specifications

CAS Number

9000-83-3

Gene Name

[cca]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[cca]

Short Name

[CCA-adding enzyme (cca)]

Other Product Names

[CCA-adding enzyme; CCA-adding enzyme; CCA tRNA nucleotidyltransferase]

NCBI GI Number

489714554

NCBI Accession Number

WP_003618685.1

NCBI GB Accession Number

WP_003618685.1

Uniprot Accession Number

Q1G9U3

Available Sizes

Curated Selection

Explore Other Products

Discover premium biology products from our extensive collection of 20M+ items

MR217079L4V 200 µL

Cebpe (NM_207131) Mouse Tagged ORF Clone Lentiviral Particle

Ask

View Details

QP7051-ye-500ug 500ug

Recombinant C. botulinum Botulinum neurotoxin type A Protein, His, Yeast-500ug

Ask

View Details

RG226907 10 µg

ILF3 (NM_017620) Human Tagged ORF Clone

Ask

View Details

SR418671 1 Kit

4930438A08Rik Mouse siRNA Oligo Duplex (Locus ID 73988)

Ask

View Details