Recombinant Lactobacillus salivarius Initiation-control protein yabA (LSL_1222)

Product Specifications

CAS Number

9000-83-3

Gene Name

[LSL_1222]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[LSL_1222]

Short Name

[Initiation-control protein yabA (LSL_1222)]

Other Product Names

[MULTISPECIES: initiation-control protein YabA; Initiation-control protein YabA]

NCBI GI Number

489796769

NCBI Accession Number

WP_003700660.1

NCBI GB Accession Number

WP_003700660.1

Uniprot Accession Number

Q1WSU9

Available Sizes

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