Recombinant Bacillus thuringiensis subsp. konkukian Peptidase T (pepT)
Product Specifications
CAS Number
9000-83-3
Gene Name
[pepT]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[pepT; Tripeptidase]
Short Name
[Peptidase T (pepT)]
Other Product Names
[peptidase T; Peptidase T; Aminotripeptidase]
NCBI GI Number
446729682
NCBI Accession Number
WP_000806995.1
NCBI GB Accession Number
WP_000806995.1
Uniprot Accession Number
Q6HF68
Available Sizes
More Discoveries
Explore Other Products
Browse additional items from our catalog
48832114 3x 1.0 µg
Tubgcp3 sgRNA CRISPR/Cas9 All-in-One Lentivector set (Mouse)
Sign In for Pricing
View Details 