HP beta chain Antibody
Goat polyclonal antibody to Haptoglobin
Product Specifications
Product Name Alternative
Anti Haptoglobin alpha chain antibody, anti Haptoglobin alpha (1S) beta antibody, anti Haptoglobin alpha (2FS) beta antibody, anti Haptoglobin beta chain antibody, anti Haptoglobin, alpha polypeptide antibody, anti Haptoglobin, beta polypeptide antibody, anti HP antibody, anti Hp2 alpha antibody, anti HPA1S antibody, anti HPT antibody, anti Zonulin antibody
Reactivity
Human, Porcine
Target
HP beta chain
Clonality
Polyclonal
Conjugation
Unconjugated
Sequence
STVPEKKTPKSP
Field of Research
Cardiovascular Disease
Purification
Purified from goat serum by ammonium sulphate precipitation followed by antigen affinity chromatography using the immunizing peptide.
Dilution
ELISA: 1:8000, WB: 0.1-0.3 μg/ml
Molecular Weight
45.2; 38.5
Storage Conditions
Maintain refrigerated at 2-8°C for up to 2 weeks. For long term storage store at -20°C in small aliquots to prevent freeze-thaw cycles.
Notes
For research use only.
Applications Notes
WB: Approx 37+40kDa bands observed in Human Liver lysates and 40kDa in Pig Liver lysates (calculated MW of 45.2kDa according to NP_005134.1 and 38.5kDa according to NP_001119574.1) . Recommended concentration: 0.1-0.3μg/ml.
Prediction Reactivity
Canine
Tested Applications
ELISA, WB
Preservative
Supplied at 0.5 mg/ml in Tris saline, 0.02% sodium azide, pH 7.3 with 0.5% bovine serum albumin. Aliquot and store at -20°C. Minimize freezing and thawing.
Entrez
3240
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