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Anti-Campylobacter jejuni (2E-10.)

This MAb is specific for a non-flagellar antigen of both C. jejuni Types 1 and 2. It reacts with a soluble excreted antigen in EIA. This determinant is unaffected by frozen storage of specimens, unlike antibodies to flagellar antigens which require fresh cultured organisms. Campylobacter jejuni is a Gram-negative, microaerophilic, slender, flagellate, spiral bacterium. It is the major reported cause of bacterial foodborne infection in the United States and is also associated with Guillian-Barre syndrome. Campylobacteriosis is an infectious disease caused by bacteria of the genus Campylobacter. The Campylobacter organism is actually a group of spiral shaped bacteria that can cause disease in humans and animals. Most human illness is caused by one species, called Campylobacter jejuni, but 1% of human Campylobacter cases are caused by other species._x000D__x000D_This antibody is available purified with BSA/azide at 200 ug/mL, or BSA/azide-free at 1 mg/mL.

Product Specifications

Synonyms

Campylobacter jejuni

UNSPSC

41116161

UNSPSC Description

Primary and secondary antibodies for multiple methodology immunostaining detection application

Gene Name

Not Applicable

UniProt

Not Applicable

Host

Mouse

Species Reactivity

C. jejuni

Immunogen

Total sonicate of Campylobacter jejuni

Target Antigen

Campylobacter jejuni

Clonality

Monoclonal

Isotype

IgM κ

Clone

2E-10.

Conjugation

Purified, with BSA

Source

Animal

Field of Research

Infectious disease, Microbiology

Positive Control

Campylobacter jejuni infected stomach biopsy

Concentration

0.2 mg/mL

Buffer

PBS, 0.05% BSA, 0.05% azide

Molecular Weight

Not Known

Additionnal Information

For coating for ELISA, order Ab without BSA|Optimal dilution and staining procedure for a specific application should be determined by user|Recommended starting concentrations for titration are 1-2 ug/mL for most applications, or 1 ug/million cells/100 uL for flow cytometry

Shipping Conditions

Room temperature

Storage Conditions

4°C; Stable at room temperature or 37°C (98°F) for 7 days.

Shelf Life

2 years

Product Datasheet

https://cdn.gentaur.com/products/37/905149/datasheet/bnub0434-500.pdf

Product MSDS

https://cdn.gentaur.com/products/37/905149/msds/bnub0434-500.pdf

CAS Number

9007-83-4

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