Methyl (E) -cinnamate-d7

Methyl (E) -cinnamate-d7 is the deuterium labeled Methyl (E) -cinnamate[1]. Methyl (E) -cinnamate (EMC), a phytochemical constituent isolated from Alpinia katsumadai Hayata, is a natural flavor compound with anti-inflammatory properties. Methyl (E) -cinnamate is widely used in the food and commodity industry[2].

Product Specifications

CAS Number

[2022152-96-9]

Product Name Alternative

Methyl (E) -3-phenylpropenoate-d7

UNSPSC

12352005

Hazard Statement

H302, H315, H319, H335

Target

Isotope-Labeled Compounds

Type

Isotope-Labeled Compounds

Related Pathways

Others

Applications

COVID-19-immunoregulation

Field of Research

Inflammation/Immunology

Purity

99.1

Solubility

10 mM in DMSO

Smiles

COC(/C([2H])=C([2H])/C1=C([2H])C([2H])=C([2H])C([2H])=C1[2H])=O

Molecular Formula

C10H3D7O2

Molecular Weight

169.23

Precautions

H302, H315, H319, H335

References & Citations

[1]Russak EM, et al. Impact of Deuterium Substitution on the Pharmacokinetics of Pharmaceuticals. Ann Pharmacother. 2019 Feb;53 (2) :211-216.|[2]Park KR, et al. A Phytochemical Constituent, (E) -Methyl-Cinnamate Isolated from Alpinia katsumadai Hayata Suppresses Cell Survival, Migration, and Differentiation in Pre-Osteoblasts. Int J Mol Sci. 2020;21 (10) :3700. Published 2020 May 24.