Salmonella typhimurium (PE)
Product Specifications
Storage Conditions
Store product at 4 degree C in the dark. DO NOT FREEZE! Stable at 4 degree C for 12 months after receipt as an undiluted liquid. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Caution: PE conjugates are sensitive to light. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Specificity
Recognizes LPS of Salmonella typhimurium (Group B).
Short Name
[Salmonella typhimurium]
Available Sizes
Curated Selection
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