Recombinant E.Coli Maltose Binding Protein
Source : Escherichia Coli. Maltose Binding Protein E.Coli Recombinant produced in E.Coli is a single, non-glycosylated polypeptide chain containing 387 amino acids (27-392) with additional 20aa linker and having a molecular mass of 42kDa. Maltose Binding Protein is a member of the maltose/maltodextrin system of E.Coli, which is accountable for the uptake and efficient catabolism of maltodextrins. The maltose/maltodextrin is a complex regulatory and transport system involving many proteins and protein complexes.MBP elevates the yield of its fusion partner in many cases and is often able to promote the solubility of polypeptides to which it is fused.
Product Specifications
Purification
Greater than 95.0% as determined by SDS-PAGE.
Components
The Maltose Binding Protein solution (1 mg/mL) contains 20mM Tris-HCl pH-8.
Storage Conditions
Amino Acids
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