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Influenza A H5N1 (A/Xinjiang/1/2006) Hemagglutinin / HA Protein (His Tag)

Product Specifications

Background

The influenza viral Hemagglutinin (HA) protein is a homotrimer with a receptor binding pocket on the globular head of each monomer.HA has at least 18 different antigens. These subtypes are named H1 through H18.HA has two functions. Firstly, it allows the recognition of target vertebrate cells, accomplished through the binding to these cells' sialic acid-containing receptors. Secondly, once bound it facilitates the entry of the viral genome into the target cells by causing the fusion of the host endosomal membrane with the viral membrane. The influenza virus Hemagglutinin (HA) protein is translated in cells as a single protein, HA, or hemagglutinin precursor protein. For viral activation, hemagglutinin precursor protein (HA) must be cleaved by a trypsin-like serine endoprotease at a specific site, normally coded for by a single basic amino acid (usually arginine) between the HA1 and HA2 domains of the protein. After cleavage, the two disulfide-bonded protein domains produce the mature form of the protein subunits as a prerequisite for the conformational change necessary for fusion and hence viral infectivity.

Gene Name

Harvey rat sarcoma viral oncogene homolog

Expression System

HEK293 Cells

Tag

C-His

Endotoxin

< 1.0 EU per μg of the protein as determined by the LAL method.

Purity

> 90 % as determined by SDS-PAGE.

Activity

At Leading Biology, the biological activity of a recombinant protein is routinely measured using a bioassay, e.g. chemotaxis or cell proliferation assay, enzyme assay, or a functional ELISA. When a recombinant protein is an enzyme, specific activity is derived from an enzymatic assay. Each enzyme is tested for potency by cleavage of a substrate. We are in the process of updating the biological activity data. If you have any questions regarding this update, please feel free to contact our technical support team.

Form

Lyophilized

Buffer

Lyophilized from sterile PBS, pH 7.4. Please contact us for any concerns or special requirements. Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween 80 are added as protectants before lyophilization. Please refer to the specific buffer information in the hard copy of CoA.

Function

H5N1, Viral Proteins, A/Xinjiang/1/2006

Molecular Weight

The secreted recombinant influenza A H5N1 HA (A/Xinjiang/1/2006 (H5N1) ) comprises 524 amino acids and has a predicted molecular mass of 59 kDa. As a result of glycosylation, it migrates as an approximately 75 kDa band in SDS-PAGE under reducing conditions.

Storage Conditions

In general, recombinant proteins are provided as lyophilized powder which are shipped at ambient temperature. Bulk packages of recombinant proteins are provided as frozen liquid. They are shipped out with blue ice unless customers require otherwise. Stable for 1 year at -20°C or below from date of shipment. For maximum recovery of product, centrifuge the original vial after thawing and opening the cap. For long-term storage, aliquot and store at -20°C or below. Avoid repeated freeze-thaw cycles.

Product Datasheet

http://www.leading-biology.com/en/fastadmin/public/data/datasheet/S_Protein_datasheet/PO54378M2.pdf

Symbol

HA

Species

H5N1

Protein ID

ACJ68614.1

Overview

A DNA sequence encoding the extracellular domain (Met 1-Gln 531) of the influenza hemagglutinin (A/Xinjiang/1/2006 (H5N1) ) (ACJ68614.1) (HA1+HA2, uncleaved), cleavage site mutated (RRRKKR-TETR) was fused with a polyhistidine tag at the C-terminus.

AA Sequence

Met1-Gln531

Protein ID Link

https://www.ncbi.nlm.nih.gov/protein/ACJ68614.1

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