HiCrome® Improved Salmonella HiCynth™ Agar
Product Specifications
Certification
Non IVD
HS Code
3821 00 00
Storage Temperature
On Receipt Store at 15°-25 ° C
Shelf Life
47
Shipping Temperature
On Receipt Store at 15°-25 ° C
EAN Code
8902729934562
Curated Selection
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