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Recombinant Human Neurturin

Product Specifications

Host

E. coli

Applications

Western Blot, ELISA

Purity

Greater than 95% as determined by SDS-PAGE.

Form

Lyophilized from a 0.2 μm filtered solution of 20 mM Citrate, 6% Sucrose, 4% Mannitol, 0.05% Tween 80, pH 4.0.

Storage Conditions

The lyophilized protein is stable at -20°C for up to 1 year, the protein solution can be stored at 2-8°C for up to 1 week under sterile condition. For extended storage, it is recommended to further dilute in working aliquots, store at -20°C to -80°C for 3 months. Avoid repeated freeze/thaw cycle.