Recombinant Human SMYD2 Protein, N-His

Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8 degree C for one week. Store at -20 to -80 degree C for twelve months from the date of receipt.

[N-lysine methyltransferase SMYD2; N-lysine methyltransferase SMYD2; N-lysine methyltransferase SMYD2; lysine N-methyltransferase 3C; histone methyltransferase SMYD2; zinc finger, MYND domain containing 14; SET and MYND domain-containing protein 2; SET and MYND domain containing 2; HSKM-B; Histone methyltransferase SMYD2 (EC:2.1.1.43); Lysine N-methyltransferase 3C; SET and MYND domain-containing protein 2]